Ochre Restaurant is the most highly awarded restaurant and catering company in Cairns, Queensland.
Ochre Catering delivers quality functions throughout North Queensland for conferences, corporate events, weddings and special occasions around Cairns, Port Douglas and Palm Cove.
Perhaps the best known of all Cairns restaurants and catering companies is the multi award-winning Ochre Restaurant and Catering, formerly Red Ochre Grill, that in 1994 staked its claim on the corner of Sheridan and Shield Street serving modern Australian cuisine with flair and creativity. Now located in a beautiful, purpose built restaurant on Cairns waterfront at Harbour Lights.
Some of their most famous dishes include Salt and Pepper Prawn and Crocodile, Grilled Kangaroo with Quandong Chilli Glaze, Wattleseed Pavlova and their Australian Antipasto Plate – the latter of which is a great meal to start giving diners a delicious insight into the country’s cuisine. The menu is an excellent read for any visitor and delivers on taste and value-for-money.
Be sure to leave room for dessert which the Lonely Planet Guide urges its readers to try with the quote “desserts worth moving to Cairns for”.
Dining at Ochre Restaurant is like a virtual tour through the culinary delights of Australia. With a dedication to local produce and experience like no other in crafting native foraged ingredients into modern exciting cuisine, Ochre Restaurant offers a range of exquisite dishes, specialising in sustainable Australian regional produce, for tourists and locals alike.
VISIT OCHRE Restaurant